SPICE INSIGHTS

Here you’ll find articles that unravel the science, stories, and traditions of the spice world. Expand your knowledge, enrich your dishes, and inspire your next adventure.

The Art of Cooking with Spice

Seasoning is the soul of cooking. Learn how to unlock the full power of spices and herbs to layer and balance flavors with both technique and artistry.

The Most Popular Spices in the World

These are the world’s most popular spices! Find out why chiles, garlic, ginger, turmeric, black pepper, and more are so universally desired.

Shop in spice bazaar

How to Buy Spices and Herbs

Learn expert strategies for choosing, sourcing, selecting, and buying quality spices and herbs. Get the best flavor and value every time you restock or explore new tastes.

Why Are Spices So Flavorful?

Understand the fascinating science behind the powerful flavors of spice—how chemistry and evolution create the tastes and aromas we crave.

Bonito flakes in brown bowl on bamboo roller

What are Bonito Flakes? Your Ultimate Guide to Katsuobushi

Dive into the world of katsuobushi, Japan’s umami-packed seasoning. Learn why it’s important, how it’s made, and how to use it!

Classic furikake close-up

What is Furikake? Understanding Japan’s Flavor Savior

Unlock the many flavors of furikake, Japan’s versatile rice seasoning. Discover its history, varieties, and creative ways to elevate your cooking.

Shichimi togarashi in black dish with curved spoon

What is Togarashi? A Useful Guide to Japan’s Spice Blend

Ignite your creativity with togarashi. Explore its fascinating origins and learn how to deploy its fiery zest in countless dishes.

Okaka onigiri on wooden plate against bamboo fabric

What is Okaka? And How to Make Okaka Onigiri

Discover okaka, the simple yet flavorful Japanese seasoning, with step-by-step instructions to make delicious okaka rice balls!

Spice assortment on quartz: chiles, cardamom, fennel seed, corianders, long pepper, juniper berries, peppercorns, saffron

What Are Spices and Herbs?

Learn the similarities and differences between spices and herbs, their fascinating origins, and how they’ve become so essential to our cuisine and well-being.

Various spices in spoons

What Can Spices and Herbs Do?

Uncover the surprising powers of spices and herbs! From enhancing flavor to beautifying dishes to boosting health, learn how to unlock their full potential.

7 Essential Tips for Using Spices and Herbs

As you embark on your intrepid journey into the wonderful world of natural seasonings, these fundamentals are extremely useful to know.

Many different types of spices are in big bags in a spice market.

The Most Expensive Spices in the World

Explore the world’s most luxurious spices! Find out why saffron, vanilla, wasabi, and others are so rare and so treasured—and why they’re worth the price.

Old world map

How Did Spices Go Global?

Since the dawn of civilization, spices have traveled far and wide, shaping cultures and cuisines. Follow their journey from their homelands to the global stage.

Saffron field in the countryside

How is Saffron Produced?

Saffron is by far the world’s most expensive spice. Learn why its cultivation is so demanding and what makes it so invaluable to global cuisine.

Mature turmeric plants

How is Turmeric Produced?

Turmeric cultivation is a time-honored tradition, perfected over millennia to produce high-quality rhizomes. Discover the fascinating process behind it!

Wasabi plants growing in stream

How is Wasabi Produced?

Wasabi is one of the rarest and most difficult crops to cultivate. Learn the many challenges that farmers face when growing these precious rhizomes.