Top Notes
Top notes are the first aromas you notice in a spice or herb. They’re bright, light, and highly volatile, so they fade quickly when exposed to air or heat. They are highly prized for adding a delicate complexity to the overall flavor.
Middle notes are the most central notes to the experience of the seasoning. They are the body of the flavor and aroma profile.
Base notes are the deep, lingering aromas that emerge more slowly and last longer, often providing warmth, richness, or earthiness.
Synonyms:
top note, base note, base notes